We go up the ramp from On Your Mark's slip and head over to the street that runs by the small airport. At the end of the airport road is a gated community and a big STOP sign, so we stop and go the only way we can to return to the boat. I think we get a little over one Fitbit mile. However, the day is young.
At cocktail time we are welcomed aboard the Nancy G, where we find Nancy in the galley putting the finishing touches on her chicken nacho casserole, sprinkling cilantro on top. The cheese is a definite must here!
We ask if she will share the recipe with us, as it is mouth-watering delicious. She does, with her comments about how she would tweak it next time. I don't see how it could be made any better, but I look forward to reading the recipe and trying my culinary skills. I'm sure Herb will have some ideas, as well.
Chardonnay is served and she tells us it is the same as her Harlingen Yacht Club house wine. ' Liberty Creek'. I love the label.
Yes, it is a fine wine, and goes well with the tasty Key Lime pie for dessert.
Willie of Willie's Tug,
and of Walldog, Willie and Jake
Friday, August 5, 2016